Marissa Svoboda, Swedish Delegation to the OSCE in Vienna, and Azza Awad, Swedish Institute in Alexandria, taste the blueberry pie during the dessert training. Photo: Linn Duvhammar/MFA

Swedish flavours at Swedish embassies

The Government's vision of 'Sweden - the new culinary nation' is intended to create growth and employment. Swedish food is being promoted abroad as part of an effort to increase exports. One way to present our flavours around the world is via the kitchens at Swedish embassies. Last week, 15 embassy chefs were in Stockholm for an inspiration and training visit.